| Reishi Extract / Ganoderma lucidum Extract Powder Technical Data Sheet | |
| Sense Index | |
| Appearance | Dark brown powder |
| Odor & Taste | Characteristic |
| Physical-chemical Index | |
| Particle Size | 98% pass 80 mesh |
| Polysaccharides | 10%-30% |
| Loss on drying | 5% Max |
| Ash | 5% Max |
| Heavy metals | 10ppm Max |
| Lead | 2ppm Max |
| Arsenic | 2ppm Max |
| Mercury | 0.1ppm Max |
| Cadmium | 1ppm Max |
| Hygienic Index | |
| Total plate count | 1,000cfu/g Max |
| Mold & yeast | 100cfu/g Max |
| Enterobacteriae | 10cfu/g Max |
| E.Coli | Absent in 10g |
| Salmonella | Absent in 25g |
| Statements: Non-Irradiated, Non-GMO | |
| Packaging: 1kg/aluminium foil bag, 25kg/drum (37*37*50cm). | |
| Shelf Life: 24 months stored in original packaging away from the light, and under the optimal temperature 10~25℃. | |
Ganoderma lucidum extract is a concentrated active component obtained from the fruiting bodies, mycelium, or spores of the fungi Ganoderma lucidum or Ganoderma sinense (family Polyporaceae) through modern extraction techniques. Revered as the "supreme medicinal mushroom" in traditional Chinese medicine, it is associated with the heart, lung, liver, and kidney meridians and holds a foundational status for "strengthening the body's vital energy." Modern extraction processes (such as hot water extraction, alcohol extraction, and ultrasonic-assisted disruption) primarily concentrate its three core active components: polysaccharide peptides (for immune enhancement), triterpenoids (for liver protection and anti-inflammatory effects), and ganoderic acids/adenosines (for metabolic regulation). The final product appears as a brown to dark brown powder, extract, or oily liquid, with a bitter taste and a unique mushroom aroma. This extract represents a fusion of traditional medicinal value and modern bioactivity research, serving as a flagship product in the modernization and internationalization of traditional Chinese medicine.
The core efficacy of Ganoderma lucidum extract embodies the dual characteristics of "strengthening the body's resistance" and acting as a modern "biological response modifier." Its polysaccharide components comprehensively activate the immune system by promoting macrophage phagocytosis, enhancing natural killer cell activity, and regulating immunoglobulin secretion, making it suitable for immunodeficiency and adjunctive cancer therapy. Triterpenoids exhibit significant hepatoprotective, detoxifying, anti-inflammatory, and analgesic effects, and can inhibit the proliferation and metastasis of tumor cells. Concurrently, the extract positively impacts the cardiovascular system, aiding in the regulation of blood pressure and lipids and improving myocardial ischemia. For the nervous system, it exerts calming and sedative effects, improves sleep quality, and may delay neurodegenerative processes. It also offers broad benefits such as antioxidant, anti-aging, and blood glucose-regulating properties, reflecting its advantage in holistic regulation.
In the pharmaceutical and health product industries, Ganoderma lucidum extract is a key raw material for adjunctive cancer therapies, immunomodulatory drugs, and high-end health supplements. It is widely used in the preparation of capsules, tablets, oral liquids, and injections (e.g., Ganoderma polysaccharide injections). In functional foods and beverages, it is commonly added as a "medicinal food homologous" ingredient to drinks, tablet candies, and special dietary foods. The cosmetics industry leverages its antioxidant, anti-aging, and reparative properties, incorporating it into high-end skincare lines for anti-wrinkle, firming, and soothing sensitive skin products. Furthermore, it is used in animal healthcare to enhance disease resistance in livestock and shows potential as a biostimulant in agriculture. As a pioneer in the globalization of traditional Chinese medicine, its extract has entered the global health market in the form of dietary supplements.
It is a concentrated active component obtained from the fruiting bodies, mycelium, or spores of Ganoderma lucidum or Ganoderma sinense fungi through modern extraction methods like hot water extraction, alcohol extraction, or ultrasonic-assisted disruption.
The technical data sheet specifies a polysaccharide content of 10% to 30%. The extract also contains triterpenoids, ganoderic acids, and adenosines as key active ingredients.
It boosts the immune system, protects the liver, displays anti-inflammatory and antioxidant properties, regulates blood pressure and lipids, improves cardiovascular health, and acts as a calming agent to improve sleep quality.
The extract powder is packed in 1kg aluminium foil bags or 25kg drums measuring 37*37*50cm.
The shelf life is 24 months. It must be stored in its original packaging away from light, at an optimal temperature between 10℃ and 25℃.
Yes, according to the official product statement, the Ganoderma Lucidum Extract is non-irradiated and non-GMO.